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Cochineal and carmine
(carminic acid)
The food colorants cochineal and carmine (carminic acid) are
made from red beetles.
Cochineal and carmine are derived from the crushed carcasses of a
particular South and Central American female beetle known as Dactylopius
coccus. They live and multiply on cactus
plants. They eat the red berries and
retain the pigment. They are a
quarter-inch long and resemble a red engorged dog tick. There are great cactus plantations in
different countries for the purpose of producing these bugs. They are gathered,
killed, dried and then ground to make dye. The dye has been used for centuries
to color cloth. Michelangelo bought it
to use in paintings.
Our government has okayed this dye for use in food and other
products. Because the dye comes from
crushed corpses of insects, it can be labeled as natural. It is easier
to sell things with “natural” on the label.
The FDA limits the amounts of lead and arsenic that can be left in the
bugs and they require pasteurization to kill the Salmonella in them.
Some items that are colored with the ground-up bugs are:
Strawberry milkshakes, Dannon strawberry yogurt, Minute Maid ruby
red grapefruit juice,
Tropicana ruby red grapefruit juice, Ocean Spray pink grapefruit
juice, other fruit juices and drinks, alcoholic drinks, maraschino cherries,
popsicles, gelatins, candies, bakery products and toppings, biscuits, desserts,
icings, pie fillings, sauces, sweets, some varieties of cheddar cheeses,
shampoos, rouge, lipstick, pencils and other red, pink and purple
products.
Some people have had allergic reactions to cochineal that range
from hives to life-threatening
anaphylactic shock .
Kosher food contains no cochineal because Jewish dietary laws
prohibit the inclusion of insects or their parts in food. Cochineal is forbidden to be eaten by
Muslims.
The Hyperactive Children’s Support Group recommends that cochineal
be eliminated from the diet of hyperactive children.
Be a “label reader”, but remember that many labels are worded so
as to keep you from knowing what the ingredients really are. Better yet, prepare your own food so you know
what is in it.
Beloved, I wish above all things that thou mayest prosper and be
in health…3 John:2
Here’s to your health,
Jesslyn
From: jesslynjohnson [mailto:jesslynjohnson@bellsouth.net]
Sent: “3. januar 2006
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